kazakhstan pilaf-Tea with milk
    Tea is the most important dietary to Kazakh people, can not  without meals several times a day. In the Kazak herdsmen, there are "better day without food, not day without tea," he said. Fu brick tea and herders drink tea blending tea. Tea approach is: first Chinese tea into the pot simmer for some time to make tea drift, brown red Yan; slow fire to boil milk or goat's milk, so top-knot thick cream; prepare the right amount of water. Then the milk, salt, tea, water blending into a small bowl, and serve tea. To herdsmen yurt guests, will respect tea, this is the first hospitality program; such as drink is the owner of disrespect, drink well, and hand over sized, knowing that is the owner, not more tea. Guests for a long time, sometimes when the tea is not enough, this time the hostess opened the lid to show regret.


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